Play-based learning environment that helps students grow, learn and develop physically, socially, emotionally, in language and literacy and in thinking (cognitive) skills. Designed to help students meet the State of Minnesota Early Learning Standards.
From high to low-impact, Pilates, dance and aquatics, there is a fitness class for you!
Enrichment classes for preschoolers.
Science,Technology, Engineering & Math
Unlock the magic of lentils and beans in this hands-on cooking class that blends nutrition, flavor, and tradition. Perfect for anyone looking to explore healthy vegetarian dishes, this class will teach you how to create a variety of satisfying meals that showcase the versatility of these powerhouse ingredients. Learn to prepare:
Through this class, you’ll learn essential cooking techniques like tempering spices, balancing flavors, and using lentils and beans in diverse ways. You’ll leave equipped to recreate these dishes at home and with a deeper appreciation for their nutritional and culinary potential.
Join us for a fun and flavorful culinary experience that will transform the way you think about lentils and beans!
We are offering a $28 discount if you would like to become a culinary expert and register for all 5 classes. If you would like to BUNDLE and take all 5 classes, please reach out to Mary Finnamore our department specialist and she will apply the discount. Discount only for ALL FIVE. Mary.Finnamore@edinaschools.org
______________________________________________________
Please read our Adult Programming Overview page for all info regarding registration, cancellation, and building info.
Adult Programs - Edina Community Ed (edinaschools.org)
Registration for all class sessions closes 3 days before the start date.
Late Registration: If you miss the deadline but are still interested, you can contact the Community Ed office. Space may be limited, but we'll try our best to accommodate late registrations.
Email: communityed@edinaschools.orgPhone: (952) 848-3952
Namrata and Riku’s culinary journey began in their family kitchens, where they mastered traditional techniques and recipes passed down through generations. They both have a passion for exploring and cooking a wide range of dishes from global cuisines. Recently retired from long corporate careers in Finance and IT, they are now dedicating their time to teaching others how to prepare authentic Indian cuisine and vegetarian dishes from around the world. With over 35 years of experience, they focus on helping people incorporate wholesome, vegetarian dishes into their diets while highlighting the nutritional benefits of various spices and ingredients.
Their warm and approachable teaching style makes their classes enjoyable for both beginners and experienced cooks. Whether you're mastering traditional Indian dishes, exploring flavors from around the world, or learning to create healthy and flavorful meals, Namrata and Riku will guide you every step of the way. Join them for a cooking class and embark on a flavorful journey blending tradition, health, and deliciousness!
Riku Desai
Full - waiting list
Fewer than 5 spots left
