Play-based learning environment that helps students grow, learn and develop physically, socially, emotionally, in language and literacy and in thinking (cognitive) skills. Designed to help students meet the State of Minnesota Early Learning Standards.
From high to low-impact, Pilates, dance and aquatics, there is a fitness class for you!
Enrichment classes for preschoolers.
Science,Technology, Engineering & Math
Fresh, homemade pasta—simple ingredients, unforgettable flavor! In this hands-on class you'll learn how to make cavatelli! Cavatelli are small shell shaped hand formed pasta from southern Italy characterized by their hollow center and often ribbed texture, which are excellent for capturing sauce. They are traditionally made from eggless dough and are versatile, pairing well with hearty meat sauces, lighter vegetable sauces, and seafood dishes. No machine needed, only clean hands and a smile. The simple, repetitive, and tactile nature of working with the dough can be soothing and mindful, offering a welcome break from the stresses of modern life. You will get to try your homemade Cavatelli with my Italian Sunday meal favorite - Neapolitan Ragu!
Please read our Adult Programming Overview page for all info regarding registration, cancellation, and building info.
Adult Programs - Edina Community Ed (edinaschools.org)
Registration for all class sessions closes 3 days before the start date.
Late Registration: If you miss the deadline but are still interested, you can contact the Community Ed office. Space may be limited, but we'll try our best to accommodate late registrations.
Email: communityed@edinaschools.orgPhone: (952) 848-3952
Hello, my name is Cristina. I’m not a chef but I have prepared meals for my family my entire life. I'm always learning something new. I was born in Salerno, Campania, close to the Amalfi coast. I inherited from my mom the love for cooking and eating well. For me, time spent in the kitchen is fun and pure joy when you get to eat the delicious meals you prepare. I travelled within Italy and I’m still amazed at how much variety there is. I lived in Salerno, Florence and Milan and have many memories associated with food. Around a table you eat, you laugh, you restore your energy and soul. Preparing a good and healthy meal is an act of love to yourself and your family, hope to see you in class!
Cristina Garrasi
Online registration is over
